Description
Organic pistachios grown on a small farm in Freila following the recommended agricultural practices of regenerative agriculture.
Eli’s plantation has 400 trees, of the following variety Peter male pistachio trees and of the Kerman female pistachios. Pollen is transferred by wind from male trees to female trees.
On the other hand, cultivation is fully regenerative, from the integration of native grazing to practices to increase rainwater infiltration or hand-weeding to protect the vegetation cover and other vegetation that serves as shelter for pollinating bees.
The pistachio nut, originally from Syria, is in very high demand in the food market as it is a very nutritious and energetic nut, rich in potassium and high in fiber.
How will they get there?
Your organic pistachios will arrive in a 1kg cotton sack. Each box contains 2 cotton bags of 1kg.
Would you like to know the story of its producer? Eli – Farmers Farm (farmersfarmweb.com)
Nutritional information | (100g) |
Energetic value | 596 Kcal | 2493 KJ |
protein | 20,2 g |
carbohydrates | 14g |
of which sugars | 7,7 g |
Fiber | 10g |
fats | 46 g |
of which saturates | 7 g |
Salt | 0.02g |
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